Nielsen-Massey Vanilla Extract Giveaway
Thanks to Nielsen-Massey for providing the vanilla extract for this giveaway!
Love to cook desserts from scratch? Then you know how important it is to use good vanilla in your recipes!
I recently tried a bottle of Nielsen-Massey Madagascar Bourbon Pure Vanilla Extract. One whiff and I could tell that this was no ordinary vanilla extract!
Taking premium, hand-selected beans cultivated on the Bourbon Island of Madagascar, Nielsen-Massey uses their proprietary cold extraction process to gently draw out and preserve the vanilla's over 300 flavor compounds. The result is a sweet, creamy, mellow flavor with velvety after-tones, perfect for cooking and baking both sweet and savory dishes - an exceptional "all-purpose" vanilla.
Nielsen-Massey Madagascar Bourbon Pure Vanilla Extract is kosher and gluten-free as well as all-natural and allergen-free.
I tried it in my recipe for Vanilla Sea Salt Fudge Ice Cream - check out the recipe! It gave the homemade ice cream a really great vanilla flavor. I also gave it a try in brownies - it took a basic recipe and gave it another dimension of flavor!
I definitely recommend that you give it a try. Nielsen-Massey vanillas can be found at a variety of stores - click here to find the store near you! You can also purchase the vanillas at a variety of online stores. And you can become a fan on Facebook or follow on Twitter.
Or would you like to try Nielsen-Massey Madagascar Bourbon Pure Vanilla Extract for free?
Frugal Follies is sponsoring a giveaway for a free 2 oz bottle!
One winner will receive a 2-oz bottle of Nielsen-Massey Madagascar Bourbon Pure Vanilla Extract. The giveaway ends on Thursday, August 15, 2013 at 11:59 PM Eastern time. Open to US residents 18 and older. Use the Rafflecopter form below to enter!
a Rafflecopter giveaway
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59 comments:
I use vanilla quite often in my baking, breakfast oatmeal and Spanish oatmeal. Rumor has it that the Madagascar bourbon one is the best and I would so love to try that in my oatmeal.
I would love to try the Madagascar Bourbon Pure Vanilla Powder. I didn't even know that vanilla came in a powder form.
I'd like to try their pure chocolate extract because I am a chocolate lover!!
Debasket@ptd.net
I would like to try the Pure Peppermint Extract for making ice cream at Christmas!
CINDY B on rafflecopter
I want to experiment with Rose Water. I have seen desserts that used that on Food Network and I would enjoy that. I love trying new desserts.
I would also like to try the Pure Almond extract. It is one I see in a lot of recipes.
I would love to try the Tahitian Pure Vanilla Extract. I have heard that this is one of the best. Usually I just purchase the one that the store has available.
Pure Chocolate Extract would be my next choice to try. I bake and cook so many dishes and treats with chocolate as the base I know this would be the perfect extract to suit my needs. cardinals730@gmail.com
Pure Orange Extract sounds like something that would help me be creative with my baking :)
i've actually used their products before! i'm a big fan! I'd also like to try their mexican vanilla.
The Nielsen-Massey product I would like to try most is the Pure Peppermint Extract. I love making homemade mints and adding mint flavor to chocolate baked goods.
Although I love Nielsen Massey Madagascar Borbon vanilla extract I have never tried and would also love to try the Vanilla bean paste and the chocolate extract
I want to try these:
http://www.nielsenmassey.com/consumer/products-gourmet-vanilla-beans.php
Thanks so much .. my favorite flavor overall is vanilla;)
melly66(at)sbcglobal(dot)net
I would also like to try the Pure Almond extract. It is one I see in a lot of recipes.
i would like to try the Pure Almond Extract. i like baking all kinds of goodies. Thank you for the chance.
Pure Almond Extract is in a lot of my baking anyway... so I would have to say next to the vanilla, this would be it :) myamurphy@mail.com
My husband is nuts over Almonds. He loves almond poppy seed cake and I always need pure almond extract around here.
The pure peppermint extract sounds yummy - maybe I can make my own Altoids! :)
fav would be the pure almond extract, would use for christmas baking and all round baking throughout the year
I would love to try the Tahitian Pure Vanilla Extract it sounds very good. So many great choices.
I want to buy some of the Tahitian Vanilla Beans and experiment with making my own vanilla extract using different liquors!
I'd like to try the vanilla paste, the pure orange extract, and the Mexican vanilla extract.
The chocolate extract sounds great, plus the Madagascar vanilla extract. Thanks for the great giveaway!
They have such a variety of wonderful items that it is hard to pick just one. Their Madagascar Bourbon Pure Vanilla Bean Paste looks very good. I love the smell of vanilla!
The vanilla would be my first choice, but I'd also love to try this one: http://www.nielsenmassey.com/consumer/products-pure-peppermint-extract.php
Thanks for the giveaway!
Ooh, I'd love to try their pure almond extract.
I would love to try the pure peppermint extract. I have a cheaper one right now and it just isn't strong enough for me.
I would like to try the pure almond extract, because it gives the flavor of marzipan which I just love to eat.
I would like to try the orange extract because it's one I havent tried and would love to make some dark chocolate orange truffles for gifts!
I would want to try the Pure Almond Extract the most! It would be great for baking cookies and other desserts!
i would want to try the pure coffee extract in my brownie recipe. Mocha brownies? maybe yummy
Other than the vanilla, I'd love to try the orange extract! That would help make yummy cookies. And make a Dreamsicle-tasting milkshake!
I wanted to try the pure coffee extract and mix it with the pure chocolate extract to make marvelous mocha milk shakes. Add in a scoop of chocolate and coffee ice cream. I will make a super milk shake.
I would love to try the chocolate. It would make my chocolate meringue pies taste a little more chocolatey:)
hebb dot julie at gmail dot com
I do a lot of baking, so would definitely love to try this! The Bourbon Pure Vanilla would be great for the cookies I most often bake (mmm, chocolate chip!) though the Pure Peppermint Extract would also have a lot of potential! I do loooove mint...
Victoria (etaven @ gmail . com)
I would love to get my hands on the Orange Blosom Water - I think it would be fun to bake some things with it.
I would like to try the Pure Orange Extract. I would make some sort of orange cookie. Maybe a orange creamsicle flavored cookie or cupcake.
Julie Lynn Bickham
bickhamjulie@yahoo.com
The Madagascar Bourbon Pure Vanilla Sugar sounds delicious! It'd be great to use for baking!
I'd like to try the pure peppermint extract. I'd use it to make Christmas desserts.
I'd love to try the pure peppermint extract so that I can make peppermint bark. Thanks for hosting!
The pure chocolate extract. I had no idea anyone even made that! I have to watch my glucose level and I am thinking this would be great in sugar free items!
I'm most excited to try the vanilla extract, although the coffee and chocolate extracts certainly look interesting. ~~ Elizabeth Boswell
Pure Chocolate Extract for me because I luv Chocolate. Thanks for the giveaway. Frank
The one thing I've never had and would like to try is Orange Blossom Water.
This is superb vanilla !
i would just love to try their chocolate extract because i could think of a lot of baking items id try it in
heather hgtempaddy@hotmail.com
I have already tried and LOVE the chocolate and almond extracts! They are so amazing and cover the egg taste of cookies and cheesecakes so well!
seyma_bennett@hotmail.com
vanilla is my 1st choice and would love to taste samples of Madagascar vs. Tahitian, vs. Mexican. Next favorite would be Pure almond extract
i would like tahitian vanilla bean because it sounds sexy and exotic
trixie42027 at yahoo dot com
I would like the almond extract
lmurley2000@yahoo.com
I would love to try the Pure Almond Extract when I make my grandma's swedish butter cookies I think it would help them taste awesome
The vanilla bean pastes are so neat!!! I knew there were tomato pastes, herb pastes, and almond paste but I DID NOT KNOW about vanilla paste!
I would love to experience the scent of the Rose Water. I am sure I would like the Peppermint extract as well.
I would like to try the Pure Lemon Extract. It would be great to use in my favorite dessert Lemon Meringue Pie.
I would like to try the Pure Almond Extract
I would love to try the pure chocolate extract. I have never heard of this, but I am a chocoholic so you can never go wrong with anything chocolate!
sugarsweet7202@yahoo(dot)com
I would like to try the Pure Lemon Extract. I think it would really give my lemon bars a zing to them.
Laurie Emerson
lauraemerson17 at yahoo dot com
I would most love to try the Tahitian Pure Vanilla Extract in making shakes, treats & in my coffee!
zestywonderland@gmail.com
Pure Coffee Extract.
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