Frugal Food Thursday: Mango and Pineapple Salsa
Welcome to Frugal Food Thursday! If you have a great frugal recipe, please link up below!
May is Mango Month here at Frugal Follies! I have two big mango trees in my backyard, and both are filled with ripening fruit. My challenge for myself this month is to use the mangoes to make jams, sauces, and other wonderful things. (Such a problem, huh?)
But the mangoes *still* aren't ripe! This time two years ago, I was up to my neck in ripe mangoes. I guess the "winter" here in South Florida lasted longer this year than it did back then. (Last year, due to a winter freeze, I didn't get any mangoes at all!)
I did bring in a few into the house and those have ripened. I also have lots of fresh produce left over from the 50% off sale at my local produce store. I decided to use some of the produce with the mangoes to make a mango and pineapple salsa.
I didn't have a fresh pineapple, so I used canned. I'm sure it would be so much better with fresh, but this is far more frugal. I loved how the mango and pineapple tasted with the cilantro - very tangy! And some fresh crunch from the pepper and cucumber, and a spicy kick from the jalapeno. This would be great alongside chicken or fish, but I enjoyed it all by itself!
MANGO AND PINEAPPLE SALSA
(click here for the original recipe source)
2 scallions, chopped
1 Roma tomato, seeds removed and chopped
1/2 cucumber, peeled and chopped
1/2 yellow pepper, seeds removed and chopped
12 chunks canned pineapple, chopped
1 mango, peeled, pit removed, and chopped
1/4 cup fresh cilantro, chopped
1 jalapeno, seeds and ribs removed and chopped
Salt to taste
Mix ingredients together. Add salt to taste. Cool in refrigerator for at least 1 hour for flavors to blend.
There are lots more cheap recipes posted here at Frugal Follies. Click here for the list!
Got a great frugal recipe? Link below to your actual post, not your main page. Please only link up recipes and other food-related posts; contest entries and other posts are not allowed and will be deleted. I'd appreciate it if you would link back to Frugal Food Thursday as well!
For more great recipes, please visit the bloggers listed on the left sidebar under Food Linkups. There are lots of great recipes on each blog and I'm sure you'll find some new favorites!
May is Mango Month here at Frugal Follies! I have two big mango trees in my backyard, and both are filled with ripening fruit. My challenge for myself this month is to use the mangoes to make jams, sauces, and other wonderful things. (Such a problem, huh?)
But the mangoes *still* aren't ripe! This time two years ago, I was up to my neck in ripe mangoes. I guess the "winter" here in South Florida lasted longer this year than it did back then. (Last year, due to a winter freeze, I didn't get any mangoes at all!)
I did bring in a few into the house and those have ripened. I also have lots of fresh produce left over from the 50% off sale at my local produce store. I decided to use some of the produce with the mangoes to make a mango and pineapple salsa.
I didn't have a fresh pineapple, so I used canned. I'm sure it would be so much better with fresh, but this is far more frugal. I loved how the mango and pineapple tasted with the cilantro - very tangy! And some fresh crunch from the pepper and cucumber, and a spicy kick from the jalapeno. This would be great alongside chicken or fish, but I enjoyed it all by itself!
MANGO AND PINEAPPLE SALSA
(click here for the original recipe source)
2 scallions, chopped
1 Roma tomato, seeds removed and chopped
1/2 cucumber, peeled and chopped
1/2 yellow pepper, seeds removed and chopped
12 chunks canned pineapple, chopped
1 mango, peeled, pit removed, and chopped
1/4 cup fresh cilantro, chopped
1 jalapeno, seeds and ribs removed and chopped
Salt to taste
Mix ingredients together. Add salt to taste. Cool in refrigerator for at least 1 hour for flavors to blend.
There are lots more cheap recipes posted here at Frugal Follies. Click here for the list!
Got a great frugal recipe? Link below to your actual post, not your main page. Please only link up recipes and other food-related posts; contest entries and other posts are not allowed and will be deleted. I'd appreciate it if you would link back to Frugal Food Thursday as well!
For more great recipes, please visit the bloggers listed on the left sidebar under Food Linkups. There are lots of great recipes on each blog and I'm sure you'll find some new favorites!
19 comments:
I am sharing my Homemade Baking Powder. Thank you for hosting.
Why buy muffins full of ingredients you can't even pronounce? Bake your own! My 10 year old daughter and I are baking up a new muffin recipe every Monday this year and are sharing them over on our blog -- come on over and check our our growing collection of tasty, healthy, and frugal recipes!
Thanks for hosting this link up party! I shared How to Make 5 Jars of Spaghetti Sauce in 5 Minutes for under $3 and Honey Mustard Chicken or Pork Marinade.
-Nancy @ www.realfoodallergyfree.com
Thanks for hosting this link up party! I shared How to Make 5 Jars of Spaghetti Sauce in 5 Minutes for under $3 and Asian Chicken Salad.
-Nancy @ www.realfoodallergyfree.com
Mango reminds me of my childhood, we just asked our neighbor if we could get some in their trees :)
Anyways, I'm sorry I made mistake in posting please delete #5. Have a nice day!
This sounds wonderful! I love mangoes and pineapple... and I happen to have one of each. I sense a salsa coming up soon! THanks for sharing with Friday Potluck!
Yum! I love mango salsa, but adding pineapple is even better.
The combination of all of the fruits and veggies sounds great! Thanks for linking this up to Fat Camp Friday! Hope to see you next week!
sounds awesome oh what a delight
Thanks for the roundup. I linked up two recipes - one for quesadillas and one for a stir fry. Both frugal but nutritious dinner meals.
This look wonderful! Thanks for linking up to savory sunday!
If you are interested in doing a guest post some time I would LOVE to have you!! Let me know :)
THIS WEEK'S CRAVINGS linky party is Summer Salads and this recipe would be perfect, we hope you stop by and link it up! Thanks a million!
http://momscrazycooking.blogspot.com/2011/05/this-weeks-cravings-30-summer-salads.html
I wish I have a mango tree in my backyard! I think in my climate it would probably die even if it was left inside.
I love a good fruit salsa - I've definitely bookmarked this for next time I want one! :)
I can't wait to see what you do with all the mangos :) That fruit salsa looks just perfect for summer. I hope you'll come and link it up at These Chicks Cooked. Have a blessed day.
Katie
i'm from southeast asia so i really love the tropical flavours! (:
Thanks for coming back and linking up!
With cilantro? This sounds interesting and delicious! :)
I add my Onion bread recipe.
You are so lucky to have mango trees in your garden! I love your salsa recipe - what a great combination of ingredients. Thank you for sharing your recipe with the Hearth and Soul blog hop.
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